We've all heard from our grandmothers about
the benefits of mustard oil. This oil, considered highly nutritious, is not
only beneficial for health but also for our skin. As the sun rises over mustard
fields, it casts a golden hue that reflects the precious oil extracted from
these seeds. Long revered in traditional medicine and cuisine, mustard oil is
increasingly recognized for its health benefits. With its strong flavor and
potent properties, mustard oil is more than just a cooking medium; it is a
health elixir. However, as its popularity increases, so does the risk of
adulteration. Let’s explore the in-depth information about the properties of
mustard oil, how to ensure its purity, and how it compares to other oils in the
market.
The
Miraculous Benefits of Mustard Oil
You might be surprised to learn that pure
mustard oil in food is completely banned in countries like the USA, Canada, and
Europe. It is only used as a massage oil, serum, or hair treatment. In
contrast, in India, it is so highly regarded that it is used for cooking and
treating skin, hair, and pain-related issues. Let’s delve into some of the
remarkable benefits of mustard oil:
* Good for Skin: Mustard oil is highly
beneficial for our skin due to its high Vitamin E content, which provides
moisture and prevents dryness in winter.
* Aids in Weight Loss: Using mustard oil in
cooking can aid in weight loss. This oil contains vitamins such as thiamine,
folate, and niacin that boost metabolism, helping in weight reduction.
* Works as a Painkiller: Massaging joints
with mustard oil or using a few warmed drops in the ear can relieve pain,
offering quick relief.
* Helps with Toothache: Massaging gums with
mustard oil alleviates tooth pain and strengthens teeth.
* Increases Appetite: Mustard oil can solve
the problem of low appetite, improving overall health.
* Keeps the Heart Healthy: Rich in Omega-6
fatty acids, mustard oil helps reduce bad cholesterol and increase good
cholesterol, lowering the risk of heart disease.
Moreover, mustard oil contains Omega-3 and Omega-6 fatty acids, polyunsaturated fatty acids, saturated fat, protein, fibre, and other micro-nutrients that protect the body from various issues. Compared to other oils in the market, mustard oil is highly beneficial. Its anti-inflammatory properties make it useful for diabetes. Omega-3 and Omega-6 fatty acids and lower amounts of saturated fats make it more useful than other oils.
Detecting
Adulteration
The rising popularity of mustard oil has unfortunately led to increased adulteration, compromising its purity and health benefits. To ensure the mustard oil you buy is genuine, consider the following precautions:
* FSSAI Certification: In India, the FSSAI
certification is a reliable quality and safety marker. Always check the
packaging for this certification.
* Check Labels: The label should clearly
state "100% pure mustard oil" without mentioning additives or blended
oils.
* Brand Reliability: Sticking to well-known
and reputable brands is often the safest bet against adulteration.
* Aroma: Pure mustard oil has a distinct pungent aroma and deep yellow color. Any deviation in smell or color can be a sign of adulteration.
Ajay
Data, MD of Data Group, states that in the quest
for a healthy lifestyle, mustard oil acts as a golden elixir, offering a blend
of taste and health benefits that are hard to match. However, given the risk of
adulteration today, consumers must be vigilant. The Scooter Agmark Grade 1
brand, established in 1978, has become synonymous with excellent quality.
Recognized by the Government of India, "The Scooter" brand products
are low in saturated fats and calories, offering significant value to
health-conscious customers.
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