Chile in South America is a global leader
in food exports. Over 80 million consumers in more than 100 countries eat a
piece of Chilean fruit every day. The country is ideally suited for fruit
production as it is protected by natural geographical barriers such as the
Pacific Ocean, the Andes Mountains and the Atacama Desert.
Chile is one of the largest exporters of
Kiwifruits in the world and the growers are committed to offering great quality
product to the consumers.
According to Sumit Saran, Indian Market
Representative for Chilean Kiwifruit “India has now become one of the fastest
growing markets for kiwifruits as consumers here find out about the amazing
health benefits of this fruit. Chile is the preferred origin because of the
high quality of the kiwifruit that comes from there. Additionally, Chilean
kiwis have a 15% duty advantage over any other origin because of the India
Chile Preferential Trade Agreement, making Chilean kiwis more affordable for consumers.”
Kiwifruits are one of the most nutrient
dense fruit available, due to a combination of vitamin C, dietary fiber,
actinidin, potassium and folate. Just one serving of kiwifruit provides a
whopping 117% of the daily value of vitamin C and 21% of dietary fiber. In fact,
the Vitamin C content in Kiwifruit is twice that of oranges or lemons.
Full of dietary fibers, kiwis can lower
risks of heart diseases and helps aid fight against major illnesses by
strengthening immunity. Kiwifruit is super yummy too. They taste best when they
are ripe.
So it’s time to get the power of Vitamin C
with Chilean Kiwifruit and make sure to add them to your diet.
Chilean Kiwifruit is now available with
your nearest fruit vendor and on all leading e-commerce platforms.
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