National, 14th December, 2019: This festive season, THE Park Chennai did things a little differently. Owing to THE Park Hotels’ brand promise of ‘Anything But Ordinary’ a team of Chefs led by Executive Chef Ashutosh Nerlekar along with assistance from the internal Engineering team, put together the sweetest Christmas tree in town - a 12 foot tall Macaron Christmas Tree!
THE Park Chennai’s macaron tree made with over 7,500 plus hand crafted French Macarons in shades of pop pink with a hint of gold is placed in the lobby, making it a perfect “instagrammable” spot for guests to take festive photographs and selfies of the season. A team of six Chefs displayed immense craftsmanship and 120 plus hours of dedicated work to ensure the macarons were made and stuck on to the main structure. Final touches were added to the tree with baubles and Christmas themed decorations.
About THE Park Hotels:
THE Park Hotels, pioneers of luxury boutique hotels in India are present in the major cities & leisure destinations. Situated in prime locations, they house some of India’s most inventive restaurants, liveliest bars & nightclubs, award winning spas and health clubs. The state-of-the-art business aids, edgy art & stylish spaces, all make them a natural choice for the corporate & leisure traveller.
THE Park is present in Bangalore*, Chennai*, Hyderabad*, Kolkata*, Navi Mumbai, New Delhi* and Visakhapatnam, Mumbai, with upcoming hotels in Pune and Indore. THE Park Collection is intimate, personalised, and tailored to transmit an inimitable guest experience. It includes THE Park Calangute* (Goa), THE Park Baga River (Goa), The Denmark Tavern (Serampore, Kolkata) and a heritage hotel THE Park Chettinad which is partly opened.
*A member of Design HotelsTM
Website: www.theparkhotels.com
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