Wednesday 11 November 2020

Order in some patakha dishes as Ghosht Stories curates a crackling menu for all this Diwali


Extends its mutton kitchen to serve chicken and vegetarian dishes too!
As the chill in the Mumbai air starts to set in, the city lights twinkle, the smell of delicious foods wafts through the streets, we know Diwali is here! Apart from diyas, flowers and firecrackers, another integral part of this festive season are family and friends getting together for delicious meals. This Diwali, Mumbai's newest mutton kitchen, Ghosht Stories is adding festivities to their menu. Even though they're a traditional mutton-focussed kitchen, Ghosht Stories has gone out of its way to curate a menu that both vegetarians and non-vegetarians can enjoy. 
Bringing signature veg and non veg dishes from across the country for a limited time only, this menu, in the true spirit of diwali, celebrates love, laughter, family and friendship. The delicious spread that awaits vegetarians has flavor laden starters like Kaale Chane Ke Kebab, Samosa Spring Rolls, Paneer khurchan Tacos and Palak Chaat, while non vegetarians can enjoy Chicken and Mutton dishes like Chapli Kebab, Hyderabadi Chicken 65, Mutton Chops and more. Vegetarians can feast on mains like the piping and comforting Kerala Stew, Rajasthani delight Gatte ki SabjiMethi Matar Malai and more alongside Daal Tadka and Raitas, to name a few. Non vegetarians can choose from an assortment of Ghosht Stories' much loved dishes like the Sri Lankan Jaffna CurryLaal Maas, new entrants like Palak Chicken and Kerala Chicken Roast among others. With this wide ranging menu, they want to sort out your Diwali parties so you can enjoy it without worrying about the food! 
So sit back and order in a delicious spread of vegetarian and non-vegetarian dishes from Ghosht Stories and simplify your celebrations!

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