Sea food lovers in the city, gear up as Sheraton Grand Chennai Resort & Spa brings its patrons the choicest array of fresh aquatic flavours at Pelican Deck, its signature open-air grill restaurant. The skilled team of talented culinarians helmed by Sous Chef - Pramit Konar, and Executive Chef - Mukesh Sharma, the expert gastronomists at the property have curated an array of delectable offerings to devour.
Indulge in an evening of scrumptious delicacies including Lobster, Scampi, Pomfret, and Rawas, coupled with a delightful ambience of the al fresco dining.
Be sea-riously mesmerized as you make memorable moments at Pelican Deck.
Venue: Pelican Deck, Sheraton Grand Chennai Resort & Spa
Date: Every Friday & Saturday
Time: 7:00pm - 11:00pm
Price: INR 2,099++
Contact No: +91 44 7100 6000
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