Launches a specially curated menu with Monsoon delicacies across its network this July.
As the pitter-patter of raindrops fills the air, Barbeque Nation (https://www.barbequenation.
The specially curated menu features an array of dishes perfectly suited for rainy day cravings. Embark on a flavour safari with Grilled Bhutta, the ever-energizing Mix Pakoda Platter, and the legendary Fish Amritsari. These monsoon favorites are joined by a delectable line-up featuring the classic Chana Chaat, Egg Pakoda, Masala Peanut, and the ever-popular Chicken Pakoda.. To perfectly complement the monsoon mood, the festival boasts a selection of refreshing dishes like Chicken Fried Momos and Channa Dal Wada. As a sweet finale, don't miss the Hot Jalebi, a traditional monsoon dessert guaranteed to awaken your taste buds and complete your culinary adventure.
Rahul Agrawal, CEO of Barbeque Nation, expressed his enthusiasm: "Our 'Mood-e-Monsoon' festival is designed to evoke the warmth and nostalgia associated with rainy days. We've reimagined classic monsoon treats alongside innovative new offerings to create a truly memorable dining experience. Each dish is a delightful combination guaranteed to leave you wanting more. We look forward to welcoming our guests as we celebrate the onset of the Indian Monsoon season"
The 'Mood-e-Monsoon' festival will be available at Barbeque Nation outlets across India, inviting diners to experience the joy of monsoon cuisine in a warm, inviting atmosphere. To see the list of restaurants running this festival, and to experience the monsoon treats, book your table at: https://www.barbequenation.
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